usa Archive
Agriculture
“If something can be done organically, then that is how it will be done”. Those are the rules of the organic market. Source: www.freshplaza.com Wim Grootscholte has been dealing
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Consumers
Push for better quality food in America means decline for fast food. The hospitals of the Truman Medical Centres in Kansas City, Missouri no longer serve fast food
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Agriculture
A Government pesticide-heavy approach for decades to come. With organic food growers reporting double-digit growth in US sales each year, producers are challenging a proposed California pest-management program
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Aquaculture
The United States government is poised to release regulations that allow fish farmed in the open ocean to be labeled “organic.” This is a bad idea. Farming fish at
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Market
Leaders will explore impact of organic produce sales on overall produce growth What does it mean for fresh fruit and vegetable sales that almost a quarter of the
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News
“Cutting Emissions Isn’t Enough, We Must Also Sequester Carbon to Avert Climate Disaster” The U.S. Environmental Protection Agency issued a proposal last week that some are heralding as the
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Market
Sales of organic products in the Unted States jumped to $35.1 billion in 2013, up 11.5% from the previous year’s $31.5 billion, according to the latest survey on
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Facts & Figures
Organic Connections recently published a new analysis of trends in the American organic sector. The study on which it was based was jointly carried out by the Organic
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